Caramel with Olive Oil Gift Set from Provence 285g
Can’t decide which caramel flavours to try? Don't lose time and treat yourself or someone special to this grand assorti of 36 olive oil caramels from the artisans of "La Caramelerie de Mane" from Provence.
Lemon, Sea Salt from Camargue, Bitter orange, Hazelnut, Liquorice and Coffee - with this range you won't get a gastronomic FOMO.
It’s also the perfect gift, guaranteed to bring joy to anyone. Read below to discover what makes these caramels truly special.
Ingredients:
Lemon: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, lemon extract (1.7%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Sea Salt from Camargue: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, Sea Salt from Camargue (0.9%), dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Bitter Orange: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, bitter orange extract (0.9%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Hazelnut: Sugar, glucose syrup, whole milk powder, hazelnuts (5%), extra virgin olive oil (5%), water, Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Liquorice: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, liquorice extract (1.6%), Sea Salt from Camargue (0.9%), dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Coffee: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, Arabica/Robusta coffee (0.6%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
May contain traces of nuts. Olive oil origin: France; Sugar origin: France
Can’t decide which caramel flavours to try? Don't lose time and treat yourself or someone special to this grand assorti of 36 olive oil caramels from the artisans of "La Caramelerie de Mane" from Provence.
Lemon, Sea Salt from Camargue, Bitter orange, Hazelnut, Liquorice and Coffee - with this range you won't get a gastronomic FOMO.
It’s also the perfect gift, guaranteed to bring joy to anyone. Read below to discover what makes these caramels truly special.
Ingredients:
Lemon: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, lemon extract (1.7%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Sea Salt from Camargue: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, Sea Salt from Camargue (0.9%), dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Bitter Orange: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, bitter orange extract (0.9%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Hazelnut: Sugar, glucose syrup, whole milk powder, hazelnuts (5%), extra virgin olive oil (5%), water, Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Liquorice: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, liquorice extract (1.6%), Sea Salt from Camargue (0.9%), dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Coffee: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, Arabica/Robusta coffee (0.6%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
May contain traces of nuts. Olive oil origin: France; Sugar origin: France
Can’t decide which caramel flavours to try? Don't lose time and treat yourself or someone special to this grand assorti of 36 olive oil caramels from the artisans of "La Caramelerie de Mane" from Provence.
Lemon, Sea Salt from Camargue, Bitter orange, Hazelnut, Liquorice and Coffee - with this range you won't get a gastronomic FOMO.
It’s also the perfect gift, guaranteed to bring joy to anyone. Read below to discover what makes these caramels truly special.
Ingredients:
Lemon: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, lemon extract (1.7%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Sea Salt from Camargue: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, Sea Salt from Camargue (0.9%), dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Bitter Orange: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, bitter orange extract (0.9%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Hazelnut: Sugar, glucose syrup, whole milk powder, hazelnuts (5%), extra virgin olive oil (5%), water, Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Liquorice: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, liquorice extract (1.6%), Sea Salt from Camargue (0.9%), dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
Coffee: Sugar, glucose syrup, whole milk powder, extra virgin olive oil (5%), water, Arabica/Robusta coffee (0.6%), Sea Salt from Camargue, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.
May contain traces of nuts. Olive oil origin: France; Sugar origin: France
About the Artisans:
Tucked away in the hills of Provence, “La Caramelerie de Mane” has been handcrafting caramel with extra virgin olive oil since 2008— a unique twist on tradition. Each batch is cooked in copper cauldrons and shaped by antique machines in a historic 18th-century building, now home to a butterfly refuge. Want to learn more about this and other artisans? Visit the Artisans page.
